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Ingredients
Form
- etwas Butter zum Einfetten
Teig
- 130 g Haselnüsse
- 220 g Rohzucker, grob
- 150 g Mehl
- 1 TL Backpulver
- 1 EL Kakaopulver, ungesüsst
- 1 ½ TL Instantkaffeepulver
- 5 Eier
- 180 g Butter, weich, in Stücken (3 cm)
- 1 EL Kaffeelikör (Kaluah) (optional)
- 1 Prise Salz
- 1000 g Wasser
Glasur
- 100 g dunkle Schokolade, in Stücken (3 cm)
- 30 g Butter
- 50 g Vollrahm
- Nutrition
- per 1 Portion
- Calories
- 2084 kJ / 498 kcal
- Protein
- 8 g
- Carbohydrates
- 38 g
- Fat
- 35 g
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