Smashed roasted potatoes with rosemary salt

Smashed roasted potatoes with rosemary salt

4.9 155 rating

Prep. 15 min

Total 25 h 30 min

6 portions

Ingredients

Rosemary salt

fresh rosemary leaves only
10 sprigs
sea salt
250 g

Potatoes

water
700 g
small potatoes
1000 g
olive oil plus extra to serve
1 - 2 tbsp
fresh rosemary leaves only
2 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 15911.7 mg

Protein 4 g

Calories 676 kJ / 161 kcal

Fat 6 g

Fibre 3 g

Saturated Fat 1 g

Carbohydrates 21 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

Potatoes 16 Recipes
Australia and New Zealand

You might also like...

Seared steak and rocket salad

20 min

Vegetarian zoodle Fideuá (Thermomix® Spiralizer, TM5)

No ratings

Salmon with lemon hollandaise, asparagus and rice

45 min

Orange-brined turkey

29 h 45 min

Grilled potato salad with pangrattato

40 min

Steamed pears with chocolate cardamom sauce

40 min

Oysters with lime granita

5 min

Turkey breast roulade with apple and sage stuffing

1 h 10 min

Soufflé omelette with hot smoked salmon

25 min

Steamed greens with lemon feta

20 min

Potatoes and green beans with parsley pesto

35 min

Aussie potato salad

1 h 30 min