Devices & Accessories
Pretzels
Prep. 20 min
Total 1 h
10 pieces
Ingredients
-
milk400 g
-
fresh yeast40 g
-
flour600 g
-
salt2 tsp
-
water600 g
-
baking soda4 tbsp
-
coarse salt to sprinkle
Difficulty
medium
Nutrition per 1 piece
Protein
8 g
Calories
967 kJ /
231 kcal
Fat
2 g
Carbohydrates
44 g
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UK and Ireland
UK and Ireland
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