Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de agua
- 20 g de algas variadas deshidratadas (lechuga de mar, kombu, etc.)
- 2000 g de bígaros
- Nutrition
- per 1 ración
- Calories
- 197 kJ / 47 kcal
- Protein
- 10.4 g
- Carbohydrates
- 0.03 g
- Fat
- 0.61 g
- Fibre
- 0.02 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chipirones afogaos
30min
Buey de mar relleno a la provenzal
2h
Almejas a la marinera
30min
Mejillones al limón
30min
Nécoras y cigalas al vapor
35 menit
Berberechos al vapor con lima
20min
Berberechos al natural con limón
2h 15min
Chipirones rellenos
1j 10 menit
Almejas con salsa de azafrán
30min
Mariscada
3 Std. 30 Min
Cocochas con almejas (País Vasco)
45min
Mejillones al vapor con salsa picante
45min