Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de agua
- 20 g de algas variadas deshidratadas (lechuga de mar, kombu, etc.)
- 2000 g de bígaros
- Nutrition
- per 1 ración
- Calories
- 197 kJ / 47 kcal
- Protein
- 10.4 g
- Carbohydrates
- 0.03 g
- Fat
- 0.61 g
- Fibre
- 0.02 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Buey de mar relleno a la provenzal
2h
Almejas con salsa de azafrán
30min
Almejas a la marinera
30min
Mariscada
3h 30min
Coquinas al ajillo
1h
Centollos con cabrales y sidra
1h
Nécoras y cigalas al vapor
35 Min
Berberechos al vapor con lima
20 min
Berberechos al natural con limón
2h 15min
Chirlas en salsa verde de cilantro
25 min
Mejillones al vapor con salsa picante
45min
Berberechos en salsa verde
1h