Steamed Potato Tortilla

Steamed Potato Tortilla

3.5 2 ratings

Prep. 15 min

Total 45 min

4 portions

Ingredients

waxy potatoes (e.g. Charlotte) peeled, cut in pieces that fit in feeder
250 g
onion quartered
80 g
Cheddar cheese cut in pieces (2 cm)
80 g
medium eggs
6
salt plus coarse sea salt for seasoning
½ - 1 tsp
water
500 g
ground black pepper for seasoning
fresh parsley leaves for garnishing

Difficulty

easy

Nutrition per 1 portion

Sodium 676.6 mg

Protein 15.4 g

Calories 1005.4 kJ / 240.3 kcal

Fat 13.7 g

Fibre 1.7 g

Saturated Fat 6.1 g

Carbohydrates 13.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Slicing and Grating 44 Recipes
UK and Ireland

You might also like...

Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert

45 min

Macadamia Tahini Spread

5 min

Gluten and Dairy-free Tiramisu

9 godz. 20 min

Stracciatella Drinking Yoghurt

12 godz.

Walnut Butter

25 min

Avocado and Basil Dressing

10 min

Beetroot and Raspberry Smoothie

5 min

Incan Hot Chocolate

40 min

Bento with Pandas

1 godz.

Hazelnut, Dark Chocolate and Date Spread

20 min

Walnut and Blueberry Bran Pancakes

1 godz.