Fresh fig jam

Name: Fresh fig jam
Prep time: 10 min
Cook time: 55 min
Total time: 55 min
Yield: 1000 g
Ingredients: 1000 g fresh figs; 450 g white sugar; 1 lemon

4.9 9 ratings

Prep. 10 min

Total 55 min

1000 g

Ingredients

fresh figs (approx. 24), ripe, stems removed, cut into pieces (3 cm)
1000 g
white sugar
450 g
lemon juiced
1

Difficulty

easy

Nutrition per 1000 g

Sodium 15.7 mg

Protein 8.6 g

Calories 10453 kJ / 2498.3 kcal

Fat 3.2 g

Fibre 30.6 g

Saturated Fat 1 g

Carbohydrates 647.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Thermomix® Everyday Summer 2024/2025 74 Recipes
Australia and New Zealand

You might also like...

Speculoos

4.3(22)

3 Std.

Rhubarb, orange and almond Cake

4.6(21)

1 Std. 30 Min

Raspberry and basil sangria

5.0(3)

40 Min

Edna's Lemon Curd Teacake

4.6(45)

40 Min

Fermented Onions (with Cutter)

5.0(2)

72 Std. 30 Min

Blueberry jam

4.8(23)

35 Min

Pumpkin Chai Latte

3.0(6)

20 Min

French chicken liver pâté (L'Atelier Gourmet Food)

4.4(20)

4 Std. 15 Min

Cucumber, dill and sour cream dressing (Thermomix® Cutter)

4.4(5)

10 Min

Balinese Sous-Vide Duck Breast

Keine Bewertungen

Vegan orange croissants

5.0(1)

3 Std. 20 Min

Mango tequila sunrise cocktail (Diabetes)

4.7(18)

10 Min