Devices & Accessories
Garlic and sage mash
Prep. 10 min
Total 30 min
4 portions
Ingredients
-
royal blue potatoes or desiree potatoes, peeled and cut into evenly sliced pieces (2-3 cm - see Tips)1000 g
-
sea salt1 tsp
-
milk (see Tips)250 g
-
unsalted butter cut into pieces30 g
-
ground black pepper plus extra to season2 pinches
-
extra virgin olive oil4 tbsp
-
garlic cloves thinly sliced2
-
fresh sage leaves only2 sprigs
Difficulty
easy
Nutrition per 1 portion
Sodium
518.8 mg
Protein
7.7 g
Calories
1758.4 kJ /
420.3 kcal
Fat
22.4 g
Fibre
7.2 g
Saturated Fat
7.5 g
Carbohydrates
49.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Pork with Chili and Coconut Relish (Diabetes)
No ratings
Turmeric chicken bone broth
6 h 10 min
Berry Limoncello Tiramisu
45 min
No-bake mango cheesecake
24 h 20 min
All in one bowl bolognese
40 min
Creamy potato mash
30 min
Boiled Eggs
20 min
Beef Rendang
1 h 35 min
Mediterranean-style stuffed capsicum
45 min
Mexican pulled pork
28 h 10 min
No fail mash potato
20 min
Shredded Lamb ragù
1 h 25 min