Skip to main content Search
Tandoori chicken pizza

Tandoori chicken pizza
4.8 36 rating
Prep. 15 min
Total 1 h 30 min
24 slices
Sign up for free

Ingredients

Pizza dough
  • extra virgin olive oil plus extra to grease
    20 g
  • warm water
    320 g
  • white sugar
    1 tsp
  • dried instant yeast
    1 tsp
  • baker's flour
    350 g
  • fine semolina
    150 g
  • sea salt
    1 tsp
Assembly
  • tandoori paste (see Tips)
    40 g
  • tomato paste (see Tips)
    60 g
  • mozzarella sliced or paneer, cut into small pieces
    150 g
  • cooked tandoori chicken pieces (see Tips)
    250 g
  • coarse semolina to dust
  • red onion sliced
    ½
  • cucumber raita to serve
  • long red chilli sliced, to serve
  • fresh coriander leaves only, to serve

Difficulty

easy

Nutrition per 1 slice

Sodium 217.1 mg
Protein 6 g
Calories 554.2 kJ / 132.5 kcal
Fat 4.3 g
Fibre 0.8 g
Saturated Fat 1.5 g
Carbohydrates 17.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chaos cooking 14 Recipes
Australia and New Zealand
Pizza Oven 20 Recipes
Australia and New Zealand

You might also like...

Spicy chicken with fragrant coconut rice

4.2(25)

1 h 45 min

Traditional fried rice (Nasi Goreng Tek-Tek)

4.1(47)

20 min

Buffalo Chicken Spring Rolls

4.0(30)

1 h 30 min

Creamy chicken curry and rice

4.7(350)

45 min

Beef Rendang

4.7(25)

1 h 35 min

High protein chicken parmi hot pocket

4.3(55)

1 h 15 min

Krispy fried chicken

4.7(206)

25 min

Tex-Mex chicken casserole

4.3(87)

45 min

Chilli and cheese nachos

4.6(28)

35 min

Smash burger taco

4.7(390)

40 min

Meat feast pizza

4.7(11)

1 h 30 min

Chicken and refried bean burrito

4.3(30)

45 min