Devices & Accessories
Tomato Chutney
Prep. 5 min
Total 20 min
4 portions
Ingredients
-
onions cut in quarters200 g
-
urad dhall1 tbsp
-
curry leaves deveined2 sprigs
-
dried chillies non-spicy3
-
green chillies2
-
salt1 tsp
-
tomatoes cut in quarters300 g
-
tamarind paste seedless1 tsp
-
asafoetida½ - 1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
593 mg
Protein
2 g
Calories
220 kJ /
53 kcal
Fat
0 g
Fibre
2 g
Carbohydrates
12 g
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