Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 tsp black mustard seeds
- 7 - 8 fresh curry leaves
- 2 tbsp coriander seeds
- 1 tsp fenugreek seeds
- 2 tbsp coconut oil
- 2 garlic cloves
- 5 - 10 fresh long red chillies, trimmed and cut into halves
- 1 tbsp ginger paste (see Tips)
- 1 carrot, cut into pieces (2 cm)
- 5 fresh tomatoes (approx. 560 g), cut into quarters and deseeded
- 1 tsp asafoetida (see Tips)
- 1 tsp salt
- 2 tsp sugar
- Nutrition
- per 1 Complete recipe
- Calories
- 3537 kJ / 842 kcal
- Protein
- 19.29 g
- Carbohydrates
- 57.76 g
- Fat
- 52.24 g
- Saturated Fat
- 35.5 g
- Fibre
- 50.87 g
- Sodium
- 4750.1 mg
In Collections
Alternative recipes
Sambal oelek
20 min
Spicy cauliflower soup
20 min
Tomato ketchup
1 godz. 10 min
Tamarind chutney
5min
Pork vindaloo
2 godz. 20 min
Harissa
25 min
Brinjal Pickle (Aubergine Pickle)
30 min
Mango, ginger and chilli chutney
25 Std. 10 Min
Rich tomato relish
2h 15min
Citrus marmalade
2 godz. 20 min
Curry powder
10min
Sweet chilli sauce
1h 5min