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Ingredients
Biskuit
- 4 Eier
- 110 g Zucker
- 10 g Vanillezucker, selbst gemacht
- 80 g Mehl
- 40 g Backkakao
- 1 TL Backpulver
- 1 Prise Salz
Creme und Fertigstellung
-
100
g Himbeeren, TK, aufgetaut
or 100 g Himbeeren, frisch - 180 g Puderzucker
- 250 g Butter, in Stücken
- 20 g Vanillezucker, selbst gemacht
- 300 g Doppelrahm-Frischkäse (zimmerwarm)
- 50 g Waldmeistersirup
- Schokostreusel, dunkel, zum Verzieren
- Schokoladen-Eier zum Verzieren
- Nutrition
- per 1 Stück
- Calories
- 1666 kJ / 398 kcal
- Protein
- 5 g
- Carbohydrates
- 36 g
- Fat
- 28 g
- Saturated Fat
- 16 g
- Fibre
- 2 g
- Sodium
- 164 mg
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