Budín de Pan Cubano (Bread Pudding)

Budín de Pan Cubano (Bread Pudding)

4.8 17 ratings

Prep. 25 min

Total 3 h

10 portions

Ingredients

Rum Raisins

raisins
2 oz
dark rum to cover

water, to cover

Caramel

sugar
5 oz
water divided
37 ½ oz
lemon juice
1 tsp
vinegar
2 oz

Budín

sugar
4 ½ oz
whole milk
14 oz
day old bread torn into pieces (see Tip)
4 ½ oz
vanilla extract
1 tbsp
ground cinnamon
½ tsp
salt
¼ tsp
ground nutmeg
¼ tsp
large eggs
3
water
35 oz

Difficulty

medium

Nutrition per 1 portion

Sodium 242.1 mg

Protein 7.9 g

Calories 1791.3 kJ / 428.1 kcal

Fat 16.2 g

Fibre 0.8 g

Saturated Fat 8.5 g

Carbohydrates 63.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Consultant Favorites - Florida Cocina de Cuba 13 Recipes
United States

You might also like...

Macarons with Pistachio Ganache

2h 30min

Spiced Almond Milk

15min

Baby Back Ribs with Stout Beer BBQ Sauce

6h 45min

Cheese Arepas

50min

Poi

45min

Bourbon Butter Basted Roast Turkey

28h 20min

Flan Pudding

3h

Sopa de Pollo (Chicken Soup)

45min

Kuih Cara Berlauk (Savoury Pancake Bites)

Ninguna valoración

Fricase de Pollo (Chicken Fricassee)

5h 5min

Arroz con Leche Cubano (Rice Pudding)

1h 5min