Devices & Accessories
Quick Yoghurt Flatbreads with Smoked Salmon and Cream Cheese
Prep. 25 min
Total 25 min
4 portions
Ingredients
-
Greek yoghurt180 g
-
self-raising flour plus extra for dusting180 g
-
cucumber cut in pieces (3 cm)160 g
-
cream cheese with herbscream cheese200 g
-
chilli oil homemade (see tip)5 g
-
smoked salmon140 g
-
freshly ground black pepper (optional) for serving
Difficulty
easy
Nutrition per 1 portion
Sodium
972.1 mg
Protein
18 g
Calories
1731.1 kJ /
413.8 kcal
Fat
19.1 g
Fibre
1.4 g
Saturated Fat
10.1 g
Carbohydrates
42.1 g
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UK and Ireland
UK and Ireland
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