Christmas Cake (Diabetes)

Christmas Cake (Diabetes)

4.9 9 ratings

Prep. 10 min

Total 2 h 45 min

34 portions

Ingredients

green apples (approx. 2 large), peeled and cored
300 g
orange 2 tsp of zest and juiced
1
dried figs cut into halves
100 g
mixed dried fruit
500 g
dried cranberries
70 g
jam of choice, sugar free
160 g
brandy (see Tips)
125 g
eggs
3
wholemeal self-raising flour (see Tips)
200 g
cocoa powder
15 g
mixed spice
2 tsp
ground ginger
1 tsp
ground cinnamon
1 tsp
blanched almonds to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 52.6 mg

Protein 2.3 g

Calories 467.9 kJ / 112.1 kcal

Fat 1.6 g

Fibre 2.5 g

Saturated Fat 0.3 g

Carbohydrates 20.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Cooking for Diabetes 72 Recipes
Australia and New Zealand

You might also like...

Little sticky date puddings with salted toffee sauce

50min

Beetroot and horseradish relish

50min

Thirty second whole orange cake

1u. 15min

Easy citrus pie

1u.

Turkey with cherry sauce and steamed veggies (Diabetes)

3u. 30min

Orange yoghurt cake (Diabetes)

1u.

Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)

20min

Quick fruit cake

2u.

Pumpkin and ginger soup

35min

Mini carrot and almond cakes

1u. 25min

Crumble muffins

35min

Rhubarb, orange and almond Cake

1u. 30min