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Slow Cooked Beef Stroganoff
3.9 51 rating
Prep. 30 min
Total 7 h
6 portions
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Ingredients

  • beef meat (stew cut)
    28 oz
  • salt
    ¾ tsp
  • ground black pepper
    ¼ tsp
  • garlic cloves smashed
    2 - 3
  • olive oil
    1 oz
  • yellow onions cut in wedges
    7 oz
  • all-purpose flour
    3 tbsp
  • Dijon mustard
    1 oz
  • paprika
    ½ tsp
  • beef stock
    24 oz
  • dry red wine
    1 oz
  • water to cook pasta
  • wide egg noodles, dried
    8 oz
  • corn starch
    2 tbsp
  • water
    2 tbsp
  • white button mushrooms sliced
    10 oz
  • sour cream
    4 oz
  • mixed fresh herbs (parsley, thyme), chopped to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 700.3 mg
Protein 28 g
Calories 1857.1 kJ / 443.9 kcal
Fat 15.8 g
Fibre 3.7 g
Saturated Fat 3.4 g
Carbohydrates 46.6 g

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