Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 oz basmati rice
- 3 garlic cloves
- 4 oz yellow onion, cut into pieces
- 2 oz extra virgin olive oil, divided
- ¼ - ½ tsp chili flakes, to taste (optional)
- 1 lemon, plus extra, halved and sliced, to garnish
- 20 oz chicken thighs, boneless and skinless, cut in half
- 3 dried bay leaves
- 16 oz chicken stock
- 1 tsp salt
- ¼ tsp ground black pepper, to taste
- ¼ tsp ground white pepper, to taste (optional)
- 4 oz fresh green peas
- 6 oz asparagus, cut into pieces (2 in.)
- Nutrition
- per 1 portion
- Calories
- 3136.8 kJ / 749.7 kcal
- Protein
- 34.1 g
- Carbohydrates
- 62.2 g
- Fat
- 40 g
- Saturated Fat
- 9.2 g
- Fibre
- 4.5 g
- Sodium
- 896.3 mg
In Collections
Alternative recipes
Chicken Fricassee
50min
Lemon Rosemary Chicken and Rice
55 Min
Picadillo a la Habanera (Ground Beef)
1h
Salisbury Steak TV Dinner
1h
Lemon Rosemary Chicken and Rice
55 Min
Beef Stroganoff
40min
Meat Sauce
1 Std. 45 Min
Orange Garlic Chicken with Rice
50min
Soy Chicken with Bok Choy
40min
Turkey Bolognese Sauce
50min
Pineapple Pork Chops
2 Std. 40 Min
Chicken Meatballs with Creamy Tomato Sauce
1小时 5 分钟