![Chicken and Pork Adobo Chicken and Pork Adobo](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/7a8325e363b62578240e2f90a8bdbc03/Derivates/b83984ef96524aac88bb55782620fb0364bd9f05.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 garlic cloves
- 500 g boneless skinless pork belly, cut into pieces (approx. 5 cm)
- 2 dried bay leaves
- ½ tsp ground black pepper
- 100 g red cane vinegar
- 100 g soy sauce
- 1 tsp dried chilli flakes
- 500 g skin on chicken thighs, cut into halves
- cooked rice
- Nutrition
- per 1 portion
- Calories
- 3981 kJ / 951.5 kcal
- Protein
- 34.7 g
- Carbohydrates
- 3.8 g
- Fat
- 87.3 g
- Saturated Fat
- 29.8 g
- Fibre
- 0.6 g
- Sodium
- 1516.1 mg
In Collections
Alternative recipes
Five spice chicken with asparagus and pea salad
2ч. 10 мин.
Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)
1ч. 30 мин.
Sweet and sour pork ribs
40 мин.
Braised Lamb Shanks
3h 35min
Chilli with rice
50 мин.
Stewed Pork Belly With Rose Wine
50 мин.
Pork ribs with black bean sauce
2ч.
Sweet and Sour Beef Short Ribs
30 min
Korean beef bulgogi stir-fry with rice
1h 50 min
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1 Std. 5 Min
Pork Belly Cabbage Rice
45 min
Ginger Pork
25min