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Aquafaba Pavlova

Aquafaba Pavlova
4.4 15 ratings
Prep. 35 min
Total 2 h 35 min
4 Portionen
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Ingredients

  • Feinkristallzucker
    75 g
  • Balsamico, weiß
    1 ½ EL
  • Aquafaba (Kichererbsenflüssigkeit aus der Dose) kalt (siehe Tipp)
    90 g
  • Vanille, gemahlen
    1 TL
  • Kokosnusscreme
    225 g
    225 g Schlagobers, 30-40% Fett, kühlschrankkalt
  • Vanillezucker
    1 TL
  • Obst als Dekoration

Difficulty

easy

Nutrition per 1 Portion

Sodium 68 mg
Protein 3 g
Calories 1204 kJ / 288 kcal
Fat 20 g
Fibre 1.3 g
Saturated Fat 17.9 g
Carbohydrates 25 g

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