Devices & Accessories
Buchweizennudeln (glutenfrei)
Prep. 20 min
Total 35 min
3 Portionen
Ingredients
-
Buchweizen-Mehl (sehe Tipp)200 g
-
Salz2 ½ TL
-
Wasser und 2-3 Liter zum Kochen100 g
-
Kartoffelstärke zum Bestäuben
Difficulty
easy
Nutrition per 3 Portionen
Sodium
5938.5 mg
Protein
25.2 g
Calories
2803.3 kJ /
670 kcal
Fat
6.2 g
Fibre
20 g
Saturated Fat
1.4 g
Carbohydrates
141.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Glutenfrei von Natur aus
10 Recipes
Austria
Austria
You might also like...
Linsenwraps (glutenfrei, vegan)
3h 40min
Linsenwraps (glutenfrei, vegan)
3h 40min
Vollkornkekse
1h 5min
Linsenwraps (glutenfrei, vegan)
3h 40min
Talggen
1h 40min
Cremiger Haferdrink
10min
Mandelsahne (vegan)
5min
Gluten- und getreidefreie Brötchen
1h 20min
Linsenschnitten
1h
Mandeldrink
20min
Sojadrink
30min
Buchweizen-Hirsebrot (glutenfrei)
5h 20min