Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g cauliflower florets
- 2 Tbsp olive oil, plus 25 g
- ground black pepper, to taste
- 1 garlic clove
- 60 g tahini
- 1 tsp salt, plus extra to taste
- ¼ tsp ground cumin
- 1 tsp lemon juice
- extra virgin olive oil, for garnishing
- fresh parsley leaves, roughly chopped, for garnishing
- Nutrition
- per 1 portion
- Calories
- 679.4 kJ / 162.4 kcal
- Protein
- 3.7 g
- Carbohydrates
- 7.4 g
- Fat
- 14.3 g
- Saturated Fat
- 2.1 g
- Fibre
- 3 g
- Sodium
- 429.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Grenadine
45min
Turmeric, Ginger and Black Pepper Detox Shot
3sa 10 dk
Stracciatella Soup
30min
Fennel, Celery and Green Apple Salad (TM5)
15min
Creamy Pea Soup
40 min
Salmon Rillette, Onion Chutney, Toasted Sourdough
1h 25min
Nut Bread
1h 20min
Tahini
25min
Hazelnut, Dark Chocolate and Date Spread
20 Min
Ripe Banana Ketchup
40 min
Broccoli Cream Soup with Croutons
1h
Best Basic Houmous
5min