Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 21 oz potatoes, cut into large, uniform pieces
- 25 oz water
- 7 oz yellow onions, quartered
- 11 oz olive oil
-
8
medium eggs
or 6 large eggs - 1 tbsp baking powder
- 1 tsp salt
- 1 garlic clove, chopped
- 4 oz bacon, cut into pieces (1 in.)
- 5 oz grated mozzarella cheese
- Nutrition
- per 1 portion
- Calories
- 2036.6 kJ / 486.8 kcal
- Protein
- 11.9 g
- Carbohydrates
- 13.5 g
- Fat
- 43.4 g
- Saturated Fat
- 9.1 g
- Fibre
- 1.7 g
- Sodium
- 579.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Muffin Pan Lasagnas
1h
Chili Cheese Dogs
50min
Chicken Étouffée
1h 25min
One Pot Cheeseburger Helper
45min
Chicken Meatballs with Creamy Tomato Sauce
1 Std. 5 Min
Roast Potatoes (Betty)
1h 15min
Meatloaf with Mushroom Sauce
1 Std. 30 Min
Buttermilk Mashed Potatoes
35 min
Beef Empanadas
1h 10min
Brisket Burrito
1 Std. 30 Min
Garlic Mashed Potatoes
50min
Meatloaf
1h 20min