Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 35 oz water
- 1 tsp salt, plus extra to season fish and sauce
- 9 oz basmati rice
- 7 oz fresh spinach leaves
- 21 oz cod fish fillet, skinless, (4 pieces)
- 5 ½ oz heavy whipping cream
- 1 oz freshly squeezed lemon juice
- 2 - 3 tsp corn starch
- 1 pinch ground white pepper
- Nutrition
- per 1 portion
- Calories
- 1938 kJ / 463 kcal
- Protein
- 34 g
- Carbohydrates
- 51 g
- Fat
- 14 g
- Saturated Fat
- 7 g
- Fibre
- 2.2 g
- Sodium
- 739 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Steamed Fish Fillets
25 min
Simple steamed salmon
30 Min
Cod with Crispy Bacon and Parsley Potatoes
40 Min
Steamed Asparagus
35min
Cod with Citrus Butter
50 Min
Salmon with Lemon Hollandaise, Asparagus and Rice
45 Min
Sautéing 12.5 oz Shallots
25 min
Smoked Salmon and Zucchini Pasta
35min
Caprese Egg White Omelet
20min
Sea Bass with Miso Butter, Mashed Potatoes and Beans
50 Min
Steamed Salmon and Veggies with Yellow Rice
35min
Steamed Cod Over Greens
40 Min