Spaghetti Arrabiata with Tuna

Spaghetti Arrabiata with Tuna

4.7 56 rating

Prep. 5 min

Total 30 min

6 portions

Ingredients

Parmesan cheese cut in pieces (2 cm)
80 g
garlic cloves
2
fresh red chilli deseeded, roughly chopped
1
olive oil plus 1 tsp
40 g
tinned chopped tomatoes
800 g
800 g plum tomatoes
tuna, tinned, in oil drained
300 g
300 g tinned tuna, in water, drained
sugar
½ - 1 tsp
salt plus 1 Tbsp
10 g
ground black pepper
½ tsp
water
1200 g
dried spaghetti (see tip)
320 g
fresh basil leaves for garnishing

Difficulty

easy

Nutrition per 1 portion

Sodium 643.7 mg

Protein 28.7 g

Calories 1947 kJ / 465.3 kcal

Fat 16.3 g

Fibre 4.5 g

Saturated Fat 4.2 g

Carbohydrates 51.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Back to Basics 9 Recipes
UK and Ireland

You might also like...

Spaghetti Aglio, Olio e Peperoncino

25 min

Pasta with Brussels Sprouts, Toasted Hazelnuts and Brown Sage Butter

1 h 20 min

Prawn Curry with Basmati Rice

35 min

Lasagne Bolognese

1 h 45 min

Chickpea Stew with Vegetables

50 min

Salmon with Potatoes and Mushroom Cream Sauce

35 min

Chicken Étouffée

45 min

Crab Briks

35 min

Cheese Omelette with Spinach and Tomatoes

30 min

Shakshuka

50 min

Prawn and Chorizo Paella

45 min

Chicken, Basil and Roasted Red Pepper Spaghetti (TM6 & TM5)

35 min