Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Zucker
- 6 Eigelb
- 400 g Milch
- 375 g Sahne
- 300 g Ziegenfrischkäse, in Stücken
- 5 Prisen Salz
- 170 g Dinkel-Vollkornmehl
- 50 g Olivenöl
- 170 g Wasser
- 1 EL Sesam
- 10 g Balsamico, dunkel
- 250 g Rote Bete, gekocht, in Stücken
- 30 g Zitronensaft
- Nutrition
- per 1 Portion
- Calories
- 2285 kJ / 546 kcal
- Protein
- 14 g
- Carbohydrates
- 41 g
- Fat
- 37 g
- Saturated Fat
- 19 g
- Fibre
- 1 g
- Sodium
- 391 mg
In Collections
Alternative recipes
Herzhafter Quitten-Crumble
45min
Babyfreundlicher Rindseintopf mit Champignons und Oliven
2sa 5 dk
Apfel mit Vanille-Espuma
20min
Bananen-Curry-Sauce mit Hähnchenbrust
1h 20min
Marmoriertes Schoko-Kaffee-Eis
11 Std. 30 Min
Sloppy Joes
1 Std. 45 Min
Beeren-Amarettini-Tarte
3 Std.
Zitronen-Basilikum-Hähnchen-Pasta
35min
Vegane Chicken-Nuggets
8h 30min
Brokkoli-Frikadellen mit Kartoffelpüree und Radieschen-Salat
1h
Dampfgegarte Kartoffeln- und Butterkürbisstücke
25min
Himbeer-Minz-Eis
5 min