Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 eggs (see Tips)
- 1700 g water
- 50 g vinegar
- Nutrition
- per 1 portion
- Calories
- 312.4 kJ / 74.4 kcal
- Protein
- 7.3 g
- Carbohydrates
- 0.2 g
- Fat
- 5 g
- Saturated Fat
- 1.4 g
- Fibre
- 0 g
- Sodium
- 112.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hollandaise sauce (TM6 - Serves 2-4)
15min
Caramelised onions (400-500 g)
25min
Poached eggs using blade cover
30 Min
Cooking gnocchi or pasta
35 Min
Rare beef steak with herb garlic butter
2 Std. 15 Min
Fruity dream (TM6)
10min
Mushroom risotto (TM6)
30 Min
Sous vide scrambled eggs
35 Min
Beef and mushroom stroganoff
40 Min
Creamy coconut chicken curry (TM6)
30 Min
Mashed potatoes for two (peeler)
30 Min
Mashed potatoes for two
30 Min