Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Füllung
- 300 g Milch
- 50 g Butter, in Stücken
- 10 g Vanillezucker, selbst gemacht
- 70 g Zucker
- 1 Pck. Vanillepuddingpulver
Teig
- 150 g Milch
- ½ Würfel Hefe (20 g) , zerbröselt
- 50 g Zucker
- 350 g Mehl
- 1 Ei
- 2 Prisen Salz
- 50 g Butter, in Stücken
Fertigstellung
- 120 g Eierlikör
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1197 kJ / 286 kcal
- Protein
- 6 g
- Carbohydrates
- 41 g
- Fat
- 10 g
- Saturated Fat
- 6 g
- Fibre
- 1.3 g
- Sodium
- 36 mg
In Collections
Alternative recipes
Bombardino-Kuchen
4h 30min
Berliner Ballen mit Vanillepudding
3óra
Drömmar
50 min
Bienenstich
2sa 40 dk
Apfel-Nuss-Kranz
2h 15 min
Zimtschnecken mit Vanillecreme
3óra
Carina-Kuchen
2h 30min
Germknödel mit Apfelfüllung und Zimtbutter
1h 20min
Striezel mit Nutella®
1h 45min
Frühstückshörnchen
1h 20min
Streuseltaler
1sa 40 dk
Baguettes auf die Schnelle
50 min