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Ingredients
Böden
- 4 Eier, getrennt
- 100 g Butter, weich, in Stücken
- 320 g Zucker
- 150 g Weizenmehl Type 405
- ½ Pck. Backpulver
- 100 g Mandeln, gehobelt
Füllung und Fertigstellung
- 130 g Zucker
- ¼ Vanilleschote
- 500 g Erdbeeren
- 10 g Zitronensaft
- 600 g Sahne
- 2 Pck. Sahnesteif
- 8 Gelatineblätter
- Wasser zum Einweichen
- Nutrition
- per 1 Stück
- Calories
- 2036 kJ / 486 kcal
- Protein
- 7 g
- Carbohydrates
- 57 g
- Fat
- 25 g
- Fibre
- 1.3 g
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