Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz roasted peanuts, unsalted
- 2 large eggs
- 30 oz water
- 7 oz firm tofu, drained and diced (1 in.)
- 8 oz dried rice noodles
- 2 oz shallots, cut into pieces
- 2 garlic cloves
- ¼ tsp dried chili flakes, plus extra to serve
- ½ oz vegetable oil
- 3 oz carrots, cut on the bias
- 8 oz chicken breast, skinless, boneless, cut into strips (3 in.)
- 1 tbsp dark brown sugar
- 1 tbsp fish sauce
- 1 tbsp soy sauce
- 2 tbsp tamarind paste
- ¼ tsp chili powder
- fresh Thai basil leaves, to garnish (optional)
- 1 lime, cut into wedges
- Nutrition
- per 1 portion
- Calories
- 2214 kJ / 529.2 kcal
- Protein
- 33 g
- Carbohydrates
- 56.2 g
- Fat
- 20 g
- Saturated Fat
- 3.3 g
- Fibre
- 5 g
- Sodium
- 778.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kung Pao Chicken
1 godz. 5 min
Sticky Sesame Chicken
40 min
Hoisin Pork Bowl
45 Min
Vietnamese Chicken Coleslaw
1j
Korean Beef Bowl
1j
Sweet and Spicy Takeout Chicken
1j
Rolled Frittata
55 Min
Easy Satay Chicken
1j
Banh Mi
40 min
Fettuccine with Arugula and Ricotta
1j
Fish Tacos
45 Min
Ramen Noodle Soup
40 min