Sweet and Sour Pork Ribs

4.3 50 ratings

Prep. 10 min

Total 40 min

4 portions

Ingredients

fresh root ginger peeled, thinly sliced
10 g
vegetable oil
10 g
pork spare ribs cut in small pieces (approx. 5 cm) (see tip)
500 g
icing sugar or to taste
50 g
rice wine
50 g
white vinegar
50 g
light soy sauce
15 g
dark soy sauce
10 g

Difficulty

easy

Nutrition per 1 portion

Sodium 33.1 mg

Protein 14.2 g

Calories 3193.5 kJ / 763.3 kcal

Fat 71.5 g

Fibre 0.1 g

Saturated Fat 29.3 g

Carbohydrates 13.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 203 Recipes
UK and Ireland

Then. Now. Always. 50 Recipes
UK and Ireland

We Can Work Magic Out Of Simple Things 35 Recipes
UK and Ireland

You might also like...

Chocolate Bread and Butter Pudding

1hod.

Sautéed Fresh Mushrooms (300 g)

25min.

Sautéed Shallots (250 g)

20min.

Clams with Garlic Sauce

2hod. 40min.

Boiled pasta

20min.

Beef and Tomato Stew

1hod. 25min.

Spicy Seafood Soup (Tom Yum)

30min.

Hot and Sour Prawn Soup

15min.

Cucumber Pear Cooler

5min.

Chinese-style Stir-Fried Vegetables

30min.

Chocolate Brioche Buns

4hod. 45min.

Steamed Fish

30min.