Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ¼ tsp coriander seeds
- ¼ tsp cumin seeds
- 5 g fresh root ginger, peeled, cut in round slices (2 mm)
- 20 g olive oil
- 4 garlic cloves
- ½ stick fresh lemon grass, tough outer layer removed, cut in pieces (2 cm)
- ¼ tsp ground turmeric
- ½ tsp curry powder
- 1 tsp fine sea salt
- 1 Tbsp sugar
- 150 g coconut milk
- 680 g pork fillet, cut in large pieces (3 cm)
- Nutrition
- per 1 piece
- Calories
- 532 kJ / 127 kcal
- Protein
- 12.8 g
- Carbohydrates
- 2.1 g
- Fat
- 7.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Braised Lamb Shanks
3h 20min
Korean Fried Chicken
3u. 10min
Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano
3h 20min
Salmon Scotch Eggs with Honey Mustard Dipping Sauce
1 godz.
Piri Piri Chicken with Chopped Vegetable Salad
7h 20 min
Spiced Garlic Prawns and Squid
20 min
Herby Steaks with French Potato Salad
45 min
Devilled Chicken with Coleslaw
1 Std. 45 Min
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8h 45min
Chinese Pork with Vegetables
1 Std. 20 Min
Peking Chicken
45 min
Southern-Style Fried Chicken & Sweetcorn
55min