Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g d'eau
- 800 g de pommes, coupées en huit
- 10 g de beurre
- 4 œufs
- 10 g de sucre vanillé maison
- 40 g de sucre en poudre
- 100 g de crème liquide 35% m.g.
- 20 g de calvados
- 50 g d'amandes effilées
- Nutrition
- per 1 portion
- Calories
- 1405 kJ / 335.5 kcal
- Protein
- 8.8 g
- Carbohydrates
- 36.8 g
- Fat
- 15.5 g
- Saturated Fat
- 6.3 g
- Fibre
- 3.2 g
- Sodium
- 54.3 mg
In Collections
Alternative recipes
Gratin d'œufs durs sauce aurore
45min
Pomme des Rois
1sa 5 dk
Flan pomme-coco
55 min
Flan aux pommes
50min
Clafoutis à la pêche, au mascarpone et au citron vert
1h
Palets solognots
1h
Gâteau moelleux au cidre
1sa 5 dk
Paris-Deauville
12 godz.
Cobbler aux pommes
1h 40min
Flaugnarde aux poires
50min
Clafoutis aux pommes et à la vanille
45min
Crème renversée au café
2 godz.