Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de apio en trozos
- 50 g de zanahoria en trozos
- 50 g de cebolla en trozos
- 2 dientes de ajo
- 40 g de mantequilla
- 1200 g de agua
- 400 g de patatas en dados de 2 cm
- 20 g de boletus deshidratados
- 1 cucharadita de mejorana seca
- 1 pastilla de caldo de verduras
- 1 cucharadita de sal
- ¼ de cucharadita de pimienta molida
- Nutrition
- per 1 ración
- Calories
- 737 kJ / 176 kcal
- Protein
- 4 g
- Carbohydrates
- 20 g
- Fat
- 9 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Judías pintas con verduras
35 Min
Sopa de pasta y judías pintas
40min
Sopa de judías blancas y verduras
40min
Sopa de ajo con tomate
40min
Sopa de cebada con verduras
55min
Patatas guisadas con champiñones
45min
Patatas a la navarra con setas y chistorra
45min
Sopa vegetariana con legumbres
40min
Sopa de trigo y verduras
45min
Crema de judías pintas y espinacas
30min
Crema de coliflor y garbanzos
40min
Guiso de verduras italiano
40min