Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g shelled unsalted pistachio nuts
- butter, for greasing
- 4 fresh mint leaves, plus extra to garnish
- 1 lime, zest only, no white pith
- 1 tbsp cornflour
- 30 g raw sugar
- 150 g cream cheese
- 120 g smooth ricotta cheese, drained
- 2 eggs
- 500 g water
- 2 fresh mango cheeks, flesh only, diced
- Nutrition
- per 1 portion
- Calories
- 1991.7 kJ / 476 kcal
- Protein
- 14.2 g
- Carbohydrates
- 45.9 g
- Fat
- 28.8 g
- Saturated Fat
- 11.7 g
- Fibre
- 5.6 g
- Sodium
- 202.2 mg
In Collections
Alternative recipes
Panforte
1 Std. 30 Min
Chicken stock paste
45 Min
Coffee-rubbed beef with fennel salad
3 Std. 15 Min
Pistachio cheesecakes with mango
2 Std. 30 Min
Cheesy biscuits
1 Std. 25 Min
Rhubarb and vanilla rhumba
25 Min
Pear mulled wine
30 Min
Honey crème caramels
25 godz. 55 min
Mixed berry clafoutis
40 Min
Chewy pistachio biscuits
45 Min
Cauliflower soup with bacon dust
35 Min
Cream of mushroom soup
20 Min