Orange coloured eggs

Name: Orange coloured eggs
Prep time: 5 min
Cook time: 55 min
Total time: 55 min
Yield: 6 portions
Ingredients: 6 eggs (53-63 g each); 15 g onion skins; water

No ratings

Prep. 5 min

Total 55 min

6 portions

Ingredients

eggs (53-63 g each) cold
6
onion skins red
15 g
water to fill to 1 l mark

Difficulty

easy

Nutrition per 1 portion

Sodium 61 mg

Protein 5.3 g

Calories 258 kJ / 61.7 kcal

Fat 4.2 g

Fibre 0 g

Saturated Fat 1.3 g

Carbohydrates 0.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Easy Easter 14 Recipes
International

You might also like...

Tsoureki (Greek Easter bread)

4.5(41)

2 h 20 min

Floating islands

4.0(6)

1 h

Cantonese Custard Lava Mooncake

No ratings

Green coloured eggs

4.0(1)

55 min

Octopus and Potato Salad

4.0(2)

40 min

Greek Rice Pudding (Rizogalo)

3.3(36)

1 h 10 min

Veal fillet with mirabelle plums

5.0(1)

1 h 50 min

Floating islands

4.9(14)

40 min

Gilthead bream baked in a salt crust

5.0(2)

35 min

Polenta

4.4(34)

1 h

Rizogalo (Greek rice pudding)

3.5(78)

1 h 10 min

Sous-vide Octopus Salad

4.5(10)

8 h