Devices & Accessories
Porridge with fresh fruit
Prep. 10 min
Total 15 min
2 portions
Ingredients
-
oat flakes120 g
-
400 g soy milkoat drink400 g
-
honey2 tbsp
-
mixed fresh fruit cut into pieces (2-3 cm)200 g
Difficulty
easy
Nutrition per 1 portion
Protein
6 g
Calories
1619 kJ /
387 kcal
Fat
7 g
Fibre
8 g
Carbohydrates
80 g
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10 Recipes
Switzerland
Switzerland
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