Devices & Accessories
Antonio Bachour: Chocolate and Raspberry Heart Cookies (Metric)
Prep. 45 min
Total 9 h
12 pieces
Ingredients
Valrhona Raspberry Inspiration Ganache
-
285 g ruby chocolate, callets or pieces, i.e. Callebaut couvertureValrhona chocolate Raspberry Inspiration (see Tip)285 g
-
whipping cream105 g
-
fresh raspberries60 g
-
glucose syrup (see Tip)15 g
Chocolate Pastry Dough
-
all purpose white flour plus extra to dust340 g
-
icing sugar140 g
-
almond flour60 g
-
cocoa powder, unsweetened, Dutch-processed30 g
-
salt⅛ tsp
-
butter, unsalted diced, chilled170 g
-
egg, large1
-
egg yolk from a large egg1
-
water, cold1 tsp
Assembly
-
sugar sprinkles, coloured (optional)
Difficulty
easy
Nutrition per 1 piece
Sodium
89 mg
Protein
9 g
Calories
1975 kJ /
472 kcal
Fat
26 g
Fibre
5 g
Saturated Fat
14 g
Carbohydrates
55 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Decadent Desserts with Antonio Bachour
11 Recipes
Canada
Canada
You might also like...
Pickled Korean daikon
Keine Bewertungen
Rainbow Ice Lollies
10 Std.
Gluten-Free Vegan Lentil Wraps
Keine Bewertungen
Lemon Poppy Seed Loaf
1 Std. 10 Min
Classic White Cake
1 Std. 30 Min
Strawberry Glaze Skin Smoothie
5 Min
Strawberry, Peach and Kiwi Tart (TM5)
Keine Bewertungen
Lemon Shortbread Cookies
1 Std. 45 Min
Easter Eggs
2 Std. 30 Min
Cream Cheese Icing
5 Min
Marshmallow Crispy Rice Treats
30 Min
Polvorones - Wedding Cookies
1 Std. 30 Min