Tzatziki

4.8 220 ratings

Prep. 5 min

Total 15 min

520 gram

Ingredients

Lebanese cucumbers unpeeled, sliced lengthways and seeds removed
2
sea salt
1 tsp
garlic clove
1
fresh dill or mint, leaves only, to taste
3 - 5 sprigs
Greek-style natural yoghurt
350 g
lemon juice (approx. ½ lemon)
20 g
extra virgin olive oil
30 g
ground black pepper to taste
1 pinch

Difficulty

easy

Nutrition per 50 gram

Sodium 253.3 mg

Protein 2.3 g

Calories 260 kJ / 61.8 kcal

Fat 4.4 g

Fibre 0.7 g

Saturated Fat 1.4 g

Carbohydrates 2.8 g

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