Devices & Accessories
Spitzbuben (Jam Cookies)
Prep. 30 min
Total 1 h
25 pieces
Ingredients
-
unsalted butter cut into pieces8 oz
-
sugar4 oz
-
all-purpose flour plus extra to dust12 oz
-
¼ tsp vanilla extractvanilla sugar1 tsp
-
salt1 pinch
-
baking powder½ tsp
-
egg yolk from large egg1
-
lemon zest only, no white pith1
-
lemon curd (see Tip)3 ½ oz
-
raspberry jam (see Tip)3 ½ oz
-
confectioners sugar to dust
Difficulty
medium
Nutrition per 1 piece
Sodium
20 mg
Protein
2 g
Calories
632 kJ /
151 kcal
Fat
8 g
Fibre
0 g
Saturated Fat
5 g
Carbohydrates
18 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Consultant Favorites - Cookie Exchange
10 Recipes
United States
United States
You might also like...
Canestrelli (Italian Egg Yolk Cookies)
1u. 25min
Chocolate Chip Cookies
50min
Strawberry Shortcake Waffle
40min
Red Velvet Waffle
20min
Moon Pies
55min
Strawberry Custard Tart
2u.
Candy Cane Cookies (Metric)
1u. 45min
Candy Cane Cookies
1u. 45min
Ginger Snaps with Mascarpone and Figs
1u. 55min
Crinkle Cookies
1u.
Waffles
25min
Delizie al Limone (Lemon Crinkle Cookies)
1u. 30min