Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Vitela
- 1000 g vazia
- 1 ½ c. chá de sal
- 1 pitada de pimenta
- 600 g água
Molho tonnata
- 350 g óleo
- 2 ovos
- ½ c. chá de sal
- 1 pitada de pimenta
- ½ limão, só o sumo
- 150 g atum em lata escorrido
- 15 g filetes de anchova
- 10 g alcaparras
- Nutrition
- per 1 dose
- Calories
- 2547.6 kJ / 608.9 kcal
- Protein
- 34.6 g
- Carbohydrates
- 0.6 g
- Fat
- 52.6 g
- Saturated Fat
- 6.4 g
- Fibre
- 0.2 g
- Sodium
- 876.4 mg
In Collections
Alternative recipes
Pizza marguerita clássica
27h
Bolo com palitos de chocolate
No ratings
Missoshiru
No ratings
Sopa asiática com frango
1 godz. 10 min
Manteiga de coco
No ratings
Soufflé de queijo
50 min
Rosbife de pimentos
2h
Pizza Margherita
2 godz. 10 min
Filés de Rodovalho com legumes
1h 15min
Mexilhões com caril verde
25 min
Sopa ácida picante
4h 45min
Béchamel
30 min