Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Wasser, etwas mehr zum Besprühen
-
20
g frische Germ, zerbröselt
or 7 g Trockengerm z. B. von Dr. Oetker - 600 g Weizenmehl, glatt, Type W700, etwas mehr zum Bemehlen
- 2 TL Salz
- 250 g Buttermilch
- 1 TL Brotgewürz (siehe Tipp)
-
Rapsöl
or Kokosöl zum Einfetten
- Nutrition
- per 1 Scheibe
- Calories
- 467.3 kJ / 111.8 kcal
- Protein
- 3.8 g
- Carbohydrates
- 22.3 g
- Fat
- 0.7 g
- Saturated Fat
- 0.1 g
- Fibre
- 1.5 g
- Sodium
- 125.3 mg
In Collections
Alternative recipes
Handsemmerl
10h 55min
Türkisches Fladenbrot
1 Std. 50 Min
Almbutter
40 Min
Langsemmerl mit Mohn und Sesam (Übernachtgare)
14h
Toastbrot
3 Std.
Brötchensonne
2 godz.
Dinkelbrot
17 Std. 25 Min
Einfaches Mischbrot
3óra 40p
Sandwichbrot
3 Std.
Gewürz-Zwillinge
16 godz. 30 min
Das Powerbrot
4h 20min
Lesachtaler Hausbrot
30 Std. 30 Min