Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 boneless pork loin (approx. 48 oz)
- 8 oz bacon
- salt, to season, to taste
- ground black pepper, to season, to taste
- 12 oz white wine
- 2 red onions, sliced into rings
- 2 apples, cored and sliced into rings
- 3 dried bay leaves
- 3 sprigs fresh rosemary
- 3 oz Parmesan cheese, cubed
- 2 tsp white pepper
- 1 tbsp Dijon mustard
- Nutrition
- per 1 portion
- Calories
- 2113 kJ / 505 kcal
- Protein
- 48 g
- Carbohydrates
- 10 g
- Fat
- 26 g
- Saturated Fat
- 9 g
- Fibre
- 2 g
- Sodium
- 933 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fish Carnitas
20 dk
Chicken Pesto Tagliatelle
1 Std. 5 Min
Chicken with Spiced Tangerine Sauce
1h 25min
Slow Cooked Pork in Salsa Verde
5 Std. 45 Min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Meatloaf
1 Std. 20 Min
Beef Stroganoff
1 Std.
Chicken Marsala
40min
Tinga de Pollo (TM6 Metric)
40min
Tortilla Soup
25min
Picadillo (Texas Hash)
40min
Tinga de Pollo (TM6)
40min