Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 - 30 oz cauliflower, in bite size pieces
-
1
tbsp avocado oil
or 1 tbsp extra virgin olive oil - 1 tsp dried thyme
- ½ tsp salt
- 1 pinch ground black pepper
Salmon and Eggs
- 5 fresh salmon fillets (5-6 oz ea.)
- ½ oz brown sugar substitute, e.g. Sukrin Gold
- 2 lemons, zest only
- 1 orange, zest only
- 1 pinch salt
- 37 oz water
- 2 large eggs, organic, pasture-raised
Cauliflower Salad and Dressing
- 1 oz fresh dill, leaves only
- 1 oz fresh parsley, leaves only
- 8 oz celery, cut into pieces (2 in.)
- 3 dill pickles (approx. 6 oz), cut into pieces (2 in.)
- 5 radishes, thinly sliced
- 1 long red chili, deseeded, thinly sliced
- salt, to taste
- 2 lemons, 1 zested and juiced and 1 sliced, to serve
- 4 oz mayonnaise, sugar-free
- ½ oz toasted sesame oil
- 1 tsp tamari sauce
- ¼ tsp salt, to taste
- 1 pinch ground black pepper, to taste
- Nutrition
- per 1 portion
- Calories
- 2268 kJ / 542 kcal
- Protein
- 41 g
- Carbohydrates
- 13 g
- Fat
- 36 g
- Saturated Fat
- 6 g
- Fibre
- 5 g
- Sodium
- 1058 mg
Alternative recipes
Sous-vide Salmon with Creamy Avocado
1h
Chili-Lime Chicken with Cauliflower Rice
1h 10min
Shrimp Tacos with Denver Salsa
25 min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h
Watermelon and Salmon Ceviche Stack
30min
Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus
40min
Salmon with Ginger Sauce and Spiced Cashews
45min
Macadamia Halibut with Mango Sauce
1h
Salmon with Ginger Tomato Sauce
40min
Lemon Caper Salmon with Ribbon Squash
35 Min
Fish Tacos
45min
Chicken and Quinoa Salad
50min