Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Tortenböden
- 5 Eier
- 250 g Zucker
- 2 Prisen Salz
- 250 g Milch
- 250 g Öl
- 400 g Mehl
- 1 Pck. Backpulver
Pistazien- und Schokoladencreme
- 50 g Pistazien, ungesalzen, geschält, enthäutet
- 200 g weiße Schokolade, in Stücken
- 240 g Schokoladen-Getränkepulver, weiß (z. B. von Caotina)
- 1000 g Sahne
- 50 g Granatapfelkerne
Fertigstellung
- 15 g Pistazien, gehackt, zum Bestreuen
- 20 g Schokoladenraspeln, weiß, zum Bestreuen
- Nutrition
- per 1 Stücke
- Calories
- 2823 kJ / 674 kcal
- Protein
- 9 g
- Carbohydrates
- 57 g
- Fat
- 45 g
- Fibre
- 2.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Triple Chocolate Cake
2 godz. 30 min
Brownies mit Vanille-Pistazien-Creme
10 Std.
Schokoladen-Torte
3 godz. 20 min
Schokoladentorte
2 godz. 15 min
Schokoladen-Himbeer-Torte
5 godz. 30 min
Kokos-Passionsfrucht-Torte
48 Std.
Käse-Sahne-Traum
12 Std.
Schokoladen-Frischkäse-Torte
3 godz.
Himbeer-Schoko-Hochzeitstorte mit Schokodripping
48 Std.
Himbeer-Mousse-Torte
5h 45 min
Marmorierter Brownie-Käsekuchen
8 Std.
Schoko-Nougat-Torte mit Kinder Schoko-Bons®
5 godz.