Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Olivenöl
- 70 g Möhren, in Stücken (3 cm)
- 60 g Zwiebeln, halbiert
- 500 g Kalbfleischwürfel, sehnenfrei (2-3 cm)
- 60 g Weißwein, trocken
- 300 g Kartoffeln, in Stücken (2 cm)
-
200
g stückige Tomaten
or 200 g Tomaten, frisch, in Stücken (2 cm) - 180 g Wasser
- 1 TL Salz
- ½ TL Pfeffer
- 1 Apfel, in Scheiben (5 mm)
- 2 Zweige Rosmarin, abgezupft
- Nutrition
- per 1 Portion
- Calories
- 1234 kJ / 295 kcal
- Protein
- 29 g
- Carbohydrates
- 19 g
- Fat
- 9 g
- Saturated Fat
- 1 g
- Fibre
- 3.7 g
- Sodium
- 418 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Spaghetti mit Kalbfleisch-Bolognese
50min
Tintenfisch mit Erbsen
35min
Rindfleisch Stroganoff mit Kartoffeln
1h 20min
Ossobuco
3 Std. 40 Min
Mediterraner Hähnchen-Eintopf
1h
Kalbstafelspitz
50min
Ungarisches Paprikagulasch
2h
Rinder-Cholent mit Winter-Gemüse
4h 20min
Kalbfleisch-Stifado
5 Std. 35 Min
Rinder-Champignon-Ragout mit Silberzwiebeln
1 Std. 10 Min
Slow Cooking Rindfleisch mit Pilzen
5h 20 min.
Kalbsragout mit Erbsen
1h 15min