Devices & Accessories
Chinese Blistered Green Beans
Prep. 10 min
Total 25 min
4 portions
Ingredients
-
scallions white parts, sliced, green parts, cut on a bias2
-
garlic cloves to taste2
-
fresh ginger root peeled, cut into pieces1 in.
-
sesame oil1 oz
-
sambal oelek1 oz
-
hoisin sauce2 oz
-
black bean garlic sauce1 oz
-
rice vinegar1 oz
-
water1 oz
-
neutral oil e.g. grapeseed, vegetable, canola, to fry, divided2 tbsp
-
fresh green beans trimmed16 oz
-
kosher salt Diamond Crystal®, to season, to taste
-
lime juice only, to taste1
-
sesame seeds½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
430 mg
Protein
3 g
Calories
686 kJ /
164 kcal
Fat
9 g
Fibre
4 g
Saturated Fat
1 g
Carbohydrates
20 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Smart Cooking with Thermomix®
10 Recipes
United States
United States
You might also like...
Protein Boosted Acai Smoothie
10min
Apple Lime Vinaigrette
5min
Blood Orange Balsamic Vinaigrette
5min
Honey Pear Vinaigrette
5min
Shrimp Cocktail
50min
Tuna and Caper Sauce Fusilli
30min
Blueberry Protein Smoothie Bowl
5min
Raspberry Vinaigrette
10min
Carrot, Miso and Ginger Dressing
5min
Overnight Oats with Matcha Yogurt
8h
Oat and Pomegranate Overnight Oats
12h
Seedy Almond Low Carb Bread
1h