Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1
Schalotte, halbiert
or 50 g Zwiebel, halbiert - 2 TL Salz
- 60 g Zucker
- ¼ TL Pfeffer
- 60 g Essig, z. B. Weinessig oder weißer Balsamico
- 400 g Wasser
- 20 g Kartoffelstärke
- 250 g neutrales Öl, z. B. Rapsöl, Distelöl, Maiskeimöl
- 1 Ei
- Nutrition
- per 1 Schraubglas
- Calories
- 5512 kJ / 1317 kcal
- Protein
- 4 g
- Carbohydrates
- 43 g
- Fat
- 128 g
- Fibre
- 0.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Sansibar-Hausdressing für grüne und bunte Salate
10 min
Kräuter-Vinaigrette
15min
Senf-Joghurt-Dressing
10 min
Himbeeressig-Vinaigrette
5 min
Sylter-Sahne-Dressing
10 min
Veganes Sylter Salatdressing
1h 15 min
Kartoffel-Dressing
30min
Inseldressing
10 min
Saure-Sahne-Vinaigrette
10 min
Salatsauce für Blattsalate
10 min
Currywurst-Sauce à la Sansibar
30min
Fruchtiges Salatdressing
5 min