Steak Sauce

Steak Sauce

4.3 7 ratings

Prep. 15 min

Total 30 min

24 OZ

Ingredients

shallots sliced
3 oz
white button mushrooms sliced
2 oz
garlic cloves
2
anchovies, preserved in olive oil drained
2
dark brown sugar
2 oz
golden raisins
1 ½ oz
fresh tarragon leaves
2 tbsp
ketchup
4 oz
water
2 oz
Dijon mustard
1 oz
yellow mustard
1 oz
balsamic vinegar
1 oz
apple cider vinegar
1 oz
orange juice
2 oz
Worcestershire sauce
4 oz
celery seeds
1 ½ tsp
salt
1 ½ tsp
freshly ground black pepper
½ tsp
ground cloves
¼ tsp
ground cinnamon
¼ tsp
ground cayenne pepper
¼ tsp

Difficulty

easy

Nutrition per 1 OZ

Sodium 233.4 mg

Protein 0.1 g

Calories 121.5 kJ / 29 kcal

Fat 0.1 g

Fibre 0.1 g

Saturated Fat 0 g

Carbohydrates 6.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Stock Your Staples 18 Recipes
United States

You might also like...

Crème Caramel (Flan)

3h

Steamed Rice

25min

Ground Meat

35min

Chopped Garlic

5min

Chopped Herbs

5min

Sous-vide Lamb Chops with Mint Sauce

2h 45min

Choron Sauce

20min

Lamb with Black Garlic Romesco and Pickled Chives (Wylie Dufresne)

80h 10min

Summer Berry Pudding

24h

Herb Crusted Lamb with Pea Purée and Asparagus

50min

Mustard-Dill Sauce

2h 15min

Fruit Juice

10min