Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Kimchi Sauce
Prep. 5 min
Total 20 min
4 jars
Ingredients
-
glutinous rice flour40 g
-
water400 g
-
sugar20 g
-
Asian pear (singo pear) core removed, cut into quarters400 g
-
garlic cloves50 g
-
fresh ginger10 g
-
yellow onions (approx. ½ onion), cut into pieces (3 cm)110 g
-
chilli flakes70 g
-
Korean fish sauce4 tbsp
-
Korean fermented shrimp (saeujeot)1 tbsp
Difficulty
easy
Nutrition per 1 jar
Sodium
1904 mg
Protein
6 g
Calories
787 kJ /
188 kcal
Fat
2 g
Fibre
8 g
Saturated Fat
0 g
Carbohydrates
40 g
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