Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Roggenkörner
- 180 g Weizenkörner
- 100 g Zuckerrübensirup
- 500 g Buttermilch
- 60 g Hefe (1,5 Würfel)
- 250 g Weizenmehl Type 1050
- 50 g Leinsamen
- 50 g Sesam
- 50 g Sonnenblumenkerne
- 2 TL Salz
- 100 g Haselnüsse, ganz
- Butter zum Einfetten
- Nutrition
- per 1 Scheibe
- Calories
- 559 kJ / 133 kcal
- Protein
- 5 g
- Carbohydrates
- 17 g
- Fat
- 5 g
- Fibre
- 3.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Landbrot Backhausart
2h
Rheinisches Schwarzbrot
3 godz. 15 min
Dinkelbrot
1 godz. 30 min
Müslibrot
1 godz. 30 min
Sonnenblumenbrot
1h 20min
Walnussbrot
2h 40min
Schwarzbrot
3h
Dinkel-Körner-Brot
1 godz. 30 min
Möhren-Nuss-Brot
2h 10min
Vitalbrot
1 Std. 10 Min
Sportler-Brot
3 godz. 50 min
Dinkel-Malz-Brot
1h 40 min