Ketchup

4.8 57 ratings

Prep. 10 min

Total 1 h 10 min

900 g

Ingredients

tomate maduro c/ pele cortado em quartos
1000 g
pimento vermelho cortado em pedaços
180 g
cebola roxa
130 g
dentes de alho
2
vinagre de vinho tinto
100 g
folha de louro
1
noz-moscada
1 pitada de
pimenta
½ c. chá de
piripíri
½ c. chá de
paprika
1 c. chá de
sal
1 c. chá de
mel
100 g

Difficulty

easy

Nutrition per 100 g

Sodium 267 mg

Protein 1.5 g

Calories 294.3 kJ / 70.3 kcal

Fat 0.4 g

Fibre 2.2 g

Saturated Fat 0 g

Carbohydrates 16.6 g

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